Houblon Chouffe
Un article de Wiki - Brasserie du Nico.
Version du 20 janvier 2013 à 09:33 85.44.125.242 (Discuter) (→Aspect Gustatif - saveur et goût) ← Différence précédente |
Version du 20 janvier 2013 à 11:06 50.6.77.61 (Discuter) (QLWxNujKMfH) Différence suivante → |
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'''Arômes dûs au houblon''' : épicé, fruité | '''Arômes dûs au houblon''' : épicé, fruité | ||
- | the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him! | + | the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!That place looks fantastic and their theme is I guess a clcsaiasl one. I would love to pay a visit to this restaurant too and have my own review. Anyway thanks for sharing this restaurant. |
Version du 20 janvier 2013 à 11:06
Houblon Chouffe | |
---|---|
Brasserie : BRASSERIE D'ACHOUFFE | |
Pays : Belgique | |
Type : India Pale Ale | |
Couleur : blonde | |
EBC : - | |
Amertume : - IBU | |
Alcool : 9 % |
Dégustée le dimanche 23 décembre 2012.
Donnée techniques
Malts : -
Houblons : -
Aspect visuel - apparence
Limpidité : opalescente
Opacité : pâle
Effervescence : normale
Taille des bulles : fines
Quantité de mousse : moyenne
Persistance de la mousse : longue
Aspect Olfactif - arôme ou bouquet
Intensité des arômes : puissante
Qualité des arômes : équilibrée
Arômes dûs au malt : grain, caramel
Arômes dûs au houblon : épicé, fruité
the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!That place looks fantastic and their theme is I guess a clcsaiasl one. I would love to pay a visit to this restaurant too and have my own review. Anyway thanks for sharing this restaurant.