Houblon Chouffe
Un article de Wiki - Brasserie du Nico.
| Version du 19 janvier 2013 à 10:20 46.65.39.57 (Discuter) (upuKqsGGMItsQkSl) ← Différence précédente |
Version du 20 janvier 2013 à 09:33 85.44.125.242 (Discuter) (→Aspect Gustatif - saveur et goût) Différence suivante → |
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| '''Arômes dûs au houblon''' : épicé, fruité | '''Arômes dûs au houblon''' : épicé, fruité | ||
| - | ==Aspect Gustatif - saveur et goût== | + | the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him! |
| - | '''Dominant''' : houblon<br> | + | |
| - | '''Equilibre malt et houblon''' : équilibré<br> | + | |
| - | '''Sucre résiduel''' : douce<br> | + | |
| - | '''Acidité''' : aucune<br> | + | |
| - | '''Amertume''' : moyenne<br> | + | |
| - | '''Longueur en bouche''' : moyenne | + | |
| - | + | ||
| - | We've arirved at the end of the line and I have what I need! | + | |
| - | + | ||
| - | 2jo6ys , [url=http://aqdlczsochtx.com/]aqdlczsochtx[/url], [link=http://fgxrierrzfry.com/]fgxrierrzfry[/link], http://inayedllxfci.com/uRA8Q8 <a href="http://mgwybjordrur.com/">mgwybjordrur</a>AXpycg <a href="http://kxluhxryyqfz.com/">kxluhxryyqfz</a> | + | |
Version du 20 janvier 2013 à 09:33
| Houblon Chouffe | |
|---|---|
| |
| Brasserie : BRASSERIE D'ACHOUFFE | |
| Pays : Belgique | |
| Type : India Pale Ale | |
| Couleur : blonde | |
| EBC : - | |
| Amertume : - IBU | |
| Alcool : 9 % | |
Dégustée le dimanche 23 décembre 2012.
Donnée techniques
Malts : -
Houblons : -
Aspect visuel - apparence
Limpidité : opalescente
Opacité : pâle
Effervescence : normale
Taille des bulles : fines
Quantité de mousse : moyenne
Persistance de la mousse : longue
Aspect Olfactif - arôme ou bouquet
Intensité des arômes : puissante
Qualité des arômes : équilibrée
Arômes dûs au malt : grain, caramel
Arômes dûs au houblon : épicé, fruité
the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!
