Houblon Chouffe

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Version du 20 janvier 2013 à 09:33
85.44.125.242 (Discuter)
(Aspect Gustatif - saveur et goût)
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Version du 20 janvier 2013 à 11:06
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'''Arômes dûs au houblon''' : épicé, fruité '''Arômes dûs au houblon''' : épicé, fruité
-the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!+the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!That place looks fantastic and their theme is I guess a clcsaiasl one. I would love to pay a visit to this restaurant too and have my own review. Anyway thanks for sharing this restaurant.

Version du 20 janvier 2013 à 11:06

Houblon Chouffe
Brasserie : BRASSERIE D'ACHOUFFE
Pays : Belgique
Type : India Pale Ale
Couleur : blonde
EBC : -
Amertume : - IBU
Alcool : 9 %

Dégustée le dimanche 23 décembre 2012.

Donnée techniques

Malts : -
Houblons : -

Aspect visuel - apparence

Limpidité : opalescente
Opacité : pâle
Effervescence : normale
Taille des bulles : fines
Quantité de mousse  : moyenne
Persistance de la mousse  : longue

Aspect Olfactif - arôme ou bouquet

Intensité des arômes : puissante
Qualité des arômes : équilibrée
Arômes dûs au malt : grain, caramel
Arômes dûs au houblon : épicé, fruité

the same thing!Gonzers, I did Carnegie Deli (Oz Masterchef fans will have seen it recently), sadly diaispointpng. Helen, haha, I get really irritated about the changing thing!! Claire, the Merchant in all its glory has been a highlight of the year for me - between the pop up and some other great meals like the Italian dinner and Bert's, it's been a credit to the city in terms of consistency and the level of service offered. Vicky/Michelle, it was one of favourite to do because Niall is such a cracking guy and it was a real privilege to be the first people to ever eat in what will become a huge success for him!That place looks fantastic and their theme is I guess a clcsaiasl one. I would love to pay a visit to this restaurant too and have my own review. Anyway thanks for sharing this restaurant.